Argentine Red Prawns

Argentine Red Prawns

Caught wild in the cold, pristine waters of the South Atlantic off the coast of Argentina, our Argentine Red Prawns are widely regarded as the finest wild prawns in the world. Their vivid red colour, even before cooking, is a hallmark of their exceptional quality — and their flavour is extraordinary: rich, sweet and intensely prawn-like, often compared to lobster in depth and complexity.

Available in two size grades, supplied in 2kg packs — ideal for restaurants, fishmongers and serious home cooks.

Available Sizes

• 10/20 per kg — 2kg pack — extra large, spectacular for grilling and presentation
• 20/30 per kg — 2kg pack — large, versatile for a wide range of dishes

Product Highlights

• Wild-caught in the South Atlantic off Argentina
• Vivid red colour and extraordinary sweet, rich flavour
• Often compared to lobster in depth and complexity
• Available in two size grades, supplied in 2kg packs
• Next-day UK delivery in specialist chilled packaging

Serving Suggestions

Best cooked simply to let the exceptional flavour shine — grill or pan-fry with garlic, butter and a squeeze of lemon. Also superb in a bisque, pasta or paella. Serve as a showstopping starter or the centrepiece of a luxury seafood platter.